Signed in as:
filler@godaddy.com
Signed in as:
filler@godaddy.com
starters
Portuguese sausage served the traditional way
Portuguese turnovers with a creamy prawn center
Chicken Livers cooked in a creamy port wine sauce served with a Portuguese roll
Grilled Chicken wings infused with garlic and olive oil
Homemade crispy chicken turnovers with a creamy centre
4 Queen Prawns pan fried in our famous Angolan sauce
Tender calamari tubes pan fried in with garlic and coriander
Mussels cooked in a white wine sauce
Traditionally fried maize cubes
Green beans - Tempura battered and deepfried
Traditional kale soup with potato, kale and chouriço
Grilled or fried served with sweet chilli sauce
Skewers of marinated meats & seafood grilled to perfection. Served with a side of your choice
300g Rump, peppers & onion. Done the traditional way
Rump, pork , chourico, peppers and onions
Grilled chicken basted with our house sauce
Rump, prawns and chourico
Beef cooked in our house sauce served on a Portuguese roll served with chips
Pork cooked in our house sauce served on a Portuguese roll served with chips
Chicken cooked in our house sauce served on a Portuguese roll served with chips
Cubes of rump cooked in our house trinchado sauce served with a choice of side
Cubes of pork cooked in our house trinchado sauce served with a choice of side
Cubes of chicken cooked in our house trinchado sauce served with a choice of side
Served with perfectly cooked rice
Pan fried prawns cooked in a tomato coconut curry sauce
Cubes of chicken breast cooked in our coconut curry sauce
Pan fried queen prawns & chicken cubes cooked in coconut curry sauce
Flavoursome chickpea and coconut curry sauce
Pasta
Fresh homemade mushroom sauce served tossed in Linguine
Linguine pasta tossed with olive oil, garlic and fresh basil
Stir-fry with seasonal vegetables tossed with Linguine pasta
Clams cooked in white wine and garlic tossed with Linguine pasta
Mussels cooked in a white wine sauce tossed with Linguine pasta
Seafood pasta - Crab, clams, calamari, prawns, mussels & hake cooked in our house tossed with Linguine pasta
House specialties
Crab, prawns, clams, mussels, calamari and hake simmered to perfection in rice
Pork meat on the bone and bean stew accompanied with rice
Traditionally pan fried pork and clams with diced potatoes
Crab cooked in our homemade special Mozambique coconut curry sauce served with rice
Steaks served with a choice of sides
300g rump served with lemon a side of your choice
Portuguese steak (300g rump) served with a fried egg. Topped with our house sauce
300g Rump Madagascan steak served with a fresh green peppercorn sauce
300g Rump topped with fresh mushroom sauce
Chicken
Chicken wings infused with garlic and basted with our house sauce, served with a choice of sides
Full chicken grilled with our Mozambique sauce served with a side of your choice
Chicken breast cooked in our house sauce, served with a choice of sides
Salad
Lettuce, cucumber, tomato, onions, olives and halloumi fingers served with creamy dressing
Tomatoes, onion, cucumber, olive & feta. Served with a house dressing on the side
Tomato, onion, cucumber, lettuce, onions, feta, corn kernels and chicken breast topped with a creamy dressing
Cucumber, onions, tomato, and chickpeas covered with house dressing
Pork
500g Marinated pork ribs, served with a choice of side
3 x pork chops grilled in our house sauce, served with a choice of side
Fish
12 Prawns pan fried in our Angolan sauce served with a side of your choice
Pan fried hake fillet finished off with lemon or lightly crumbed and deep-fried served with a side of chips
Tender calamari pan-fried to perfection with garlic and coriander, served with a side of your choice
Combos / Platters (served with a side of your choice)
Meat platter- chourico, beef Strips, chicken wings, chicken livers, pork ribs & 2 Portuguese olls, served with a dipping sauce
Mixed Platter- chicken livers, chourico, beef strips, halloumi, prawns, squid heads & 2 Portuguese rolls, served with a dipping sauce
Seafood Platter- hake, calamari, squid heads, prawns, mussels & 2 Portuguese rolls, served with a dipping sauce
Pan-Fried Hake With 3 Angola style prawns
Pan-Fried Hake with tender calamari tubes
Grilled half chicken with 3 Angola styled prawns
300g Rump With 3 Angola style prawns
Dessert
2 Traditional Portuguese custard tarts
Vanilla ice-cream served with Barone sauce
Chocolate brownie served with vanilla ice-cream
Belgium waffles served with vanilla ice-cream and Barone sauce
Kiddies
Beef strips served in our house sauce and chips
Crumbed chicken breast served on a Portuguese roll and chips
Chicken strips deep-fried in our special coating served with chips
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